Home
Journals
Proceedings
Books
Events
Information
Contact
Submit an Article
Log in
Journal of Food and Nutrition Sciences
Home
About
Aims and Scope
Abstracting and Indexing
Article Processing Charges
Lifetime Individual Membership
AcademicEvents
Submission Guidelines
Preparing Your Manuscript
Supporting Information
Editorial Process
Manuscript Transfers
Promoting Your Publication
Peer Review at SciencePG
Open Access Policy
Copyright and Licensing
Publication Ethics
Archive
Submission
Submit an Article
Submit an Abstract
Author Support Program
Special Issues
Propose a Special Issue
Special Issue Guidelines
Published Special Issues
Editorial Team
Editorial Board Members
Reviewers
Join
Join as Editor-in-Chief
Join as Senior Editor
Join as Editorial Board Member
Become a Reviewer
Launch a New Journal
Article Processing Charges
Events
Contact
Home
Published Special Issues
Published Special Issues
Submission Closed
Staple Food Fortification in Developing Countries
Lead Guest Editor:
Elsa Salvador
Submission deadline:
30 August 2017
Special Issue of
Journal of Food and Nutrition Sciences
View Special Issue →
Submission Closed
Effects of Foods on Gastrointestinal, Metabolic and Immunological Function
Lead Guest Editor:
Kazuo Toda
Submission deadline:
10 April 2015
Special Issue of
Journal of Food and Nutrition Sciences
View Special Issue →
Submission Closed
Emerging Issues in Food Safety, Food Additives: Risk Assessment, Analytical Methods and Replacement in Foodstuffs
Lead Guest Editor:
Marco Iammarino
Submission deadline:
20 March 2015
Special Issue of
Journal of Food and Nutrition Sciences
View Special Issue →
Submission Closed
Food Processing and Food Quality
Lead Guest Editor:
Latiful Bari
Submission deadline:
20 January 2015
Special Issue of
Journal of Food and Nutrition Sciences
View Special Issue →
Copyright © 2012 -- 2026 Science Publishing Group – All rights reserved.